• Gold Medal Winner at All Canadian Wine Championships • Silver Medal at NY Finger Lakes International Wine Competition Volume: 750 ml Variety: 60% Cabernet Sauvignon, 40% Merlot Alcohol by Volume: 12.3 % Residual Sugar: 3 g/L TASTING NOTES This popular blend of Cabernet Sauvignon and Merlot is a gold medal winner at the All Canadian Wine Championships and silver medal winner at the Finger Lakes International Wine Competition. Deep ruby in colour with expressive aromas of rich cherry, raspberry and baking spices. On the palate, you experience luscious flavours of dark chocolate and black cherry with a satisfyingly long finish. Well balanced tannins and medium acidity makes this a versatile wine to pair with your favourite meal or enjoy as a casual sipping wine.
WINEMAKER’S NOTES This blend has 60% Cabernet Sauvignon and 40% Merlot. Cabernet Sauvignon gives the blend body and tannin structure, whereas Merlot makes it smooth and easy-drinking. Try pairing this with a juicy steak or rich hamburger.